Rau ram
Persicaria odorata, the Vietnamese coriander, is an herb whose leaves are used in Southeast Asian cooking. Other English names for the herb include Vietnamese mint, Vietnamese cilantro, Cambodian mint and hot mint. The Vietnamese name is rau răm, while in Malaysia and Singapore it is called daun kesom or daun laksa (laksa leaf). In Thailand, it is called phak phai (ผักไผ่) and the Hmong word for it is luam laws. In Laos, it is called phak phaew (ຜັກແພວ.). In North-East India, Manipur state uses this as garnishing herb over various cuisines like eromba and singju. Manipuris called it as Phak-Pai.
It is neither related to the mints, nor is it in the mint family Lamiaceae but the general appearance and odor are reminiscent. Persicaria is in the family Polygonaceae, collectively known as smartweeds or pinkweeds.

This is an excerpt from the article Rau ram from the Wikipedia free encyclopedia. A list of authors is available at Wikipedia.
The article Rau ram at en.wikipedia.org was accessed 42 times in the last 30 days. (as of: 11/09/2013)
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Persicaria odorata - Wikipedia, the free encyclopedia
Persicaria odorata, the Vietnamese coriander, is an herb whose leaves are used in Southeast Asian cooking. Other English names for the herb include ...
en.wikipedia.org/wiki/Persicaria_odorata
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Vietnamese Coriander – Rau Răm - Vietnamese Herbs and Asian ...
Vietnamese Name: Rau Răm Common Culinary Name: Vietnamese coriander/ cilantro, Vietnamese mint, false mint, Botanical Family & Name: Polygonaceae,
vietherbs.com/herb-directory/vietnamese-coriander/
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Vietnamese Herb Primer - Viet World Kitchen
In daily conversation, however, it's okay to omit "rau" as people will still know what you're talking about! However, there are a few exceptions, such as Rau ram,  ...
vietworldkitchen.typepad.com/blog/vietnamese-herb-primer.html
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Herbs, Rau Ram (Vietnamese Coriander)
Description Tender perennials, in temperate regions usually grown as an annual or overwintered indoors. A colony forming herb, about thirty centimeters tall, the ...
park.org/Pavilions/FoodAndMarkets/Herbs/qr_034.htm
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Polygonum odoratum Vietnamese Cilantro…
Vietnamese Cilantro, also called Vietnamese Coriander and Rau ram is one of those mysterious and exotic herbs. A pretty little plant in the knotweed family, Polygonum ...
www.mountainvalleygrowers.com/polodoratum.htm
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What to do with Vietnamese…
In early June, I stopped by a garden center and found this interesting Vietnamese Cilantro(Coriander) called Rau ram, and I bought it. It was already a good sized ...
forums.gardenweb.com/forums/load/herbs/msg1015135816980.html
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Vietnamese Coriander / Hot Mint / Rau Ram (Polygonum odoratum)
Top. In the Garden. Growth Characteristics: Perennial, Frost tolerant,; Height: ± 30cm; Spread: Indefinite,. Cultivation: Full sun; Well drained, composted soil,; Best ...
www.healthyliving-herbs.co.za/index.php/herbs-a-to-z/87-vietnamese-coriander--hot-mint--rau-ram
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Cooking with Rau Ram (Vietnamese Coriander) < Dishes ... - Sunset
Specialty herbs add a range of flavors to your cooking, from delicate to exotic. Try them in these tasty recipes.
www.sunset.com/food-wine/kitchen-assistant/cooking-herbs-00418000081998/page19.html
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Rau Ram (aka Laksa or Vietnamese Mint) - Fresh - LocalHarvest
Rau ram is wonderfully aromatic. It tastes peppery with a camphor-like penetrating pungency. We grow this in a permanent hugelkultur mound and cut fresh ...
www.localharvest.org/rau-ram-aka-laksa-or-vietnamese-mint-fresh-C23814
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Elisabeth Rau Bio - Colorado State…
2013-14 results: Rainbow Wahine Invitational: 40 -- 77-82-84 -- 243 Ursuline Academy of Dallas: Comes to Colorado State aftering earning back-to-back All-Texas honors ...
www.csurams.com/sports/w-golf/mtt/elisabeth_rau_854825.html
Search results for "Rau ram"
Google: approx. 3.210.000
Rau ram in science
University of Mobile Athletics - Former Ram Nathan Rau Makes PGA ...
Jul 12, 2013 ... MADISON, Miss.-- Former University of Mobile golfer Nathan Rau will make his PGA TOUR debut Thursday when he competes in the ...
Israel Goldstein Synagogue, Givat Ram campus of the Hebrew ...
Israel Goldstein Synagogue, Givat Ram campus of the Hebrew University, Jerusalem, Israel. Heinz Rau and David Reznik, 1957, by Timothy Brittain-Catlin.
Royal Agricultural University: RAU
Established in 1845, we are recognised nationally and internationally as a leader in the delivery of education, research and consultancy, in and relating to, ...
Elisabeth Rau Bio - Colorado State University Official Athletic Site
Elisabeth Rau ... 5, 1994 to Alyson and John Rau... Has an older sister, Mary Cathryn ... Colonel Wollenberg Ptarmigan Ram Classic Open PDF • 2012-13 Media ...
[PDF]- Persicaria odorata Evaluation of Physicochemical ... - ResearchGate
Although the taste of Persicaria odorata is described as being pungent and spicy, ... 1 Faculty of Agriculture Technology, University of Brawijaya, Malang 65141, ...
[PDF]Persicaria odorata Antibacterial Activity of the ... - ResearchGate
Antibacterial Activity of the Essential Oil from Persicaria odorata Leaves ... 1 Faculty of Agriculture Technology, University of Brawijaya, Malang 65141, Indonesia.
DSRRAU - Campus - Dr. Sarvepalli Radhakrishnan Rajasthan ...
Ours is the second Ayurved University in India after Gujarat Ayurved University, Jamnagar. Prof. Ram Harsh Singh an eminent scholar (then Dean, Faculty of ...
Affiliated Colleges / Nursing Centres - Dr. Sarvepalli Radhakrishnan ...
5, University College of Ayurved, DSRRAU Campus, Kadvad, ...
Rabbi Dr. I. Goldstein Synagogue - Wikipedia, the free encyclopedia
Location, Edmond J. Safra (Givat Ram) Campus, Hebrew University, Jerusalem ... Designed by two Israeli architects--the German-born Heinrich Heinz Rau and ...
Eryngium Foetidum L. Coriandrum Sativum and Persicaria Odorata ...
Mohammad Amin Shavandi. (Department of Environmental and Chemical Engineering, Faculty of Engineering, University Putra Malaysia. 43400, Selangor  ...
Books on the term Rau ram
Vietnamese Cooking:
Vietnamese Cooking:
Robert Carmack, Didier Corlou, Nguyen Thanh Van, 2006
fresh herbs of choice, such as sprigs of cilantro (fresh coriander) (rau mui/rau ngo ), peppermint and spearmint (rau baa ha/rau huong lui), Vietnamese mint (Rau ram), perilla (rau tia to), Vietnamese lemon balm (rau kinh gioi), eryngo (sawtooth  ...
NTC's Vietnamese-English Dictionary
NTC's Vietnamese-English Dictionary
Dinh-hoa Nguyen, 1995
Includes 50,000 definitions and pronunciation tones for northern, central, and southern parts of Vietnam.
Quick & Easy Vietnamese: 75 Everyday Recipes
Quick & Easy Vietnamese: 75 Everyday Recipes
Nancie McDermott, 2012
PERILLA (RAU TIA To) Perilla leaves (Peri/lo frutescens) are large, matte, and beautifully two-toned; deep green on top and ... Rau ram With its bright, pungent flavor and aroma, mu ram (Polygonum ciuberti odoratum) is earning a place for ...
Herbs & Spices: The Cook's Reference
Herbs & Spices: The Cook's Reference
Jill Norman, 2002
More and more herbs and spices appear in American kitchens daily, encouraged by television chefs and promoted through new ethnic cuisines entering the mainstream. Jill Norman's Herbs & Spices comes at exactly the right moment to guide readers through the tangle of leaves, seeds, and berries. Norman thoughtfully organizes herbs into major c...
The Sun, Human and Food: A Self-Treatment and Practice with ...
The Sun, Human and Food: A Self-Treatment and Practice with ...
T. H. Yellowdawn, 2011
Polygonum odoratum (Vietnamese coriander, Rau ram) Vietnamese coriander has been known in Western world only a few years recently. Rau-ram is called mistakenly Vietnamese Cilantro or Coriander. A perennial plant belongs to the ...
Vietnamese Home Cooking
Vietnamese Home Cooking
Charles Phan, 2012
Featured Recipe: Sichuan Cucumber Pickles These quick pickles need to sit in vinegar for only a few hours before you can eat them. They're great with fried items, since the inegar acts as a sort of palate cleanser. But the ginger, Sichuan peppercorns, and sambal oelek—a prepared red chile paste that is readily available at most grocery stores—...
KitchenPro Series: Guide to Produce Identification, ...
KitchenPro Series: Guide to Produce Identification, ...
Brad Matthews, Paul Wigsten, 2010
Also known as Vietnamese coriander, Rau ram is a Southeast Asian herb that is very common to the cuisines in that part of the world and is not often found in American markets. This herb is greatly preferred in its fresh form and has a citrus or ...
Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia
Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia
Jeffrey Alford and Naomi Duguid, 2000
The Mekong region, which extends south from China through Laos and Thailand to Cambodia and Vietnam, offers extraordinary food. Hot Sour Salty Sweet, which takes its name from the principal taste sensations of the region's cooking, provides an unparalleled culinary journey through this fertile land. Though the book contains a wealth of anecdot...
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Blog posts on the term
Rau ram
Nourish Me: Deep slurp therapy: Rau Ram
With a garden full of herbs, it is not so easy to choose a favourite. Coriander is high on the list, jostling for attention with flat-leaf parsley and lemon-scented thyme; fresh bay leaves, plucked from a pot by the back...
nourish-me.typepad.com/nourish_me/2008/11/laksa-but-lighter-rau-ram.html
Schillers Gourmetreisen » Von Rau Om und Rau Ram – Teubners ‘Vegetarisches Kochbuch’
schillers-gourmetreisen.de/kochbucher/vegetarisch.html
Blue corn salad with Vietnamese coriander (rau ram) | A blog by Sunset
A few days ago, the weather was gorgeous, so I decided to cook outside. My plan: to grill up some corn, brush it with butter, and sprinkle it with parmesan cheese for a little blog post. But that was before I saw “it.
westphoria.sunset.com/2011/07/28/blue-corn-salad-with-vietnamese-coriander-rau-ram/
Cách làm món cá rô nướng hành, rau răm
Mùi thơm phức của cá rô nướng hành, rau răm làm bạn khó có thể từ chối được bởi nó không chỉ ngon mà còn rất hấp dẫn. Hãy cùng chúng tôi vào bếp làm món
cakholangvudai.com/mon-ca-ngon/cach-lam-mon-ca-ro-nuong-hanh-rau-ram/
Fuzz Free Food: Goi ga rau ram (Vietnamese chicken salad)
The other day I was craving goi ga (Vietnamese chicken salad). Partly because I have a very nice bunch of Rau ram (Vietnamese mint/coriander) in my back yard that has to be eaten and partly because I love the sweet and sour onion slices I use for this salad.
fuzzfreefood.blogspot.com/2011/09/goi-ga-rau-ram-vietnamese-chicken-salad.html
A zippy Asian herb - Sunset.com
Use Rau ram to liven up chicken salad
www.sunset.com/food-wine/techniques/zippy-asian-herb-00400000013897/
Braised pork with rau ram | the lemurs are hungry
Braised pork with rau ram October 9, 2012 in recipes, Vietnamese food | Tags: dinner, food, pork, Rau ram, Vietnam, Vietnamese food V gave me some chili plants for my last birthday, which she nurtured from seeds and eventually relocated to my garden. The whole enterprise has caused great hilarity and consternation, as Mr Lemur and I try to keep the damn things alive long enough to fruit.
thelemursarehungry.wordpress.com/2012/10/09/braised-pork-with-rau-ram/
Aliette de Bodard » Blog Archive » Ga hap rau ram: steamed chicken with Vietnamese mint
aliettedebodard.com/2012/06/27/ga-hap-rau-ram-steamed-chicken-with-vietnamese-mint/
INDOOR VEGETABLE GARDEN: LET’S INVENT A UNIVERSE TOGETHER part 2 | Cosmic garden
In my opinion, edible indoor garden should mainly bring pleasure, health and well-being. This criterium is the basis of the questioning about what I want to grow in my Lab. Let's go from the more obvious selection (for an hydroponist like I am) to the more extraordinary: While inventoring what to grow, I offer you…
acosmicgarden.wordpress.com/2013/12/16/indoor-vegetable-garden-lets-invent-a-universe-together-part-2/
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